Recipes / Sides / Air fryer
◆  Air fryer  ·  serves 4

Chipotle Air-Fryer Potato Wedges

Thick potato wedges with smoky chipotle, garlic, and lime crema for dipping.

10m
30m
4 servings
Easy

Thick potato wedges with smoky chipotle, garlic, and lime crema for dipping. This is one of the final volume variants: same approved image family, new flavour lane, and a distinct search target.

The basic move is still air-fryer practical: dry the food, season confidently, give it space, and add delicate finishes after the heat. That repeatability is what makes the collection useful at scale.

Method

ii.
  1. 01

    Prep

    Dry the main ingredients and cut everything evenly.

  2. 02

    Season

    Toss with oil, salt, and seasonings, or bread firmly if using a crumb coating.

  3. 03

    Air fry

    Cook at 375°F to 400°F, shaking or turning once, until browned and cooked through.

  4. 04

    Finish

    Add the sauce, glaze, herbs, cheese, or citrus while hot and serve immediately.